Slow Cooker Bacon Barbecue Chicken Dip
with Original Barbecue Sauce
time: Over An Hour | serves: 1
to 6Ingredients
- 1 cup Sweet Baby Ray's Original Barbecue Sauce
- 2 1/2 cups diced rotisserie chicken
- 1 16-oz. container sour cream
- 3 cups shredded sharp cheddar cheese, divided
- 8 slices of bacon, cooked and sliced
- 1/4 tsp onion powder
- 1/4 tsp black pepper
- Optional: Upon serving, add more bacon and green onion to top the dip.
- Original Barbecue Sauce BBQ (undefined)
Instructions
- Add all ingredients except 1 cup of cheese to the slow cooker. Stir gently.
- Sprinkle over the remaining cheese.
- Cover and cook on HIGH for 2 hours, without opening the lid during the cooking time.
- Sprinkle the dip with additional bacon and green onion, if desired.
More Recipes
Sign up for our newsletter
Get the #1 email from the #1 BBQ sauce in America.