BBQ Pulled Chicken
with Original Barbecue Sauce
time: Over An Hour | serves: 4
Ingredients
- 3 pounds boneless skinless chicken breast
- 1 16-oz. bottle of Sweet Baby Ray's Original Barbecue Sauce
- ½ cup Ken's Italian Dressing
- ¼ cup dark brown sugar
- 2 tbsp Worcestershire sauce
- 1 package of burger buns or rolls
- coleslaw for topping, optional
- Original Barbecue Sauce BBQ (undefined)
Instructions
- Place chicken breasts in a 6-quart slow cooker.
- Mix together the remaining ingredients and pour over the chicken.
- Cook on high for 3-4 hours or on low for 6-8 hours.
- Remove chicken and shred it with a fork. Place it back in the slow cooker to coat with the sauce.
- Serve on burger buns or rolls with coleslaw.
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