Honey Teriyaki Garlic Chicken
with Honey Teriyaki Sauce & Marinade
time: Over An Hour | serves: 1
to 4Ingredients
- 4 boneless chicken thighs
- 4 cloves garlic, minced
- 2 cups Sweet Baby Ray's Honey Teriyaki Sauce
- 2 scallions, finely chopped
- 1 tbsp red pepper flakes
- 1/2 tbsp toasted sesame seeds
Instructions
- Squeeze a spoonful of SBR Honey Teriyaki Sauce on the bottom of the crockpot. Arrange chicken on top.
- In a mixing bowl, combine SBR Honey Teriyaki with garlic cloves, sesame seeds, and red pepper flakes.
- Pour the mixture in the crockpot over the chicken and cover.
- Cook for 4-5 hours on LOW setting.
- Serve hot with a fresh scallion garnish.
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