Hot Honey Mustard Ham and Cheese
with Honey Mustard Dipping Sauce and Hot Sauce
time: 15 minutes | serves: 1
to 4Ingredients
- 16 slices deli ham
- 8 slices cheddar cheese
- 8 slices preferred bread
- 2-3 tablespoons butter at room temperature
- 1/3 cup Sweet Baby Ray's Honey Mustard Dipping Sauce
- Sweet Baby Ray's Original Hot Sauce
Instructions
- In a bowl, combine Sweet Baby Ray's Honey Mustard Dipping Sauce with your preferred amount of Sweet Baby Ray's Original Hot Sauce to create Hot Honey Mustard sauce. Mix well.
- Spread butter on one side of each slice of bread.
- Place a slice of cheddar cheese on the unbuttered side of 4 slices of bread.
- On top of the cheese, drizzle the preferred amount of Hot Honey Mustard sauce, layer on 2 slices of ham, and top off with remaining slices of bread, buttered side up.
- Heat a large skillet over medium heat.
- Place sandwiches on the hot skillet, cooking about 3-4 minutes on each side. Flip when golden brown.
- Sandwiches are done when the cheese is fully melted and the ham is warm. Serve with chips or fries.
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